Steamed egg custard with bamboo shoot tips
Spring is coming - spring bamboo shoots are on the market, bamboo shoots are nutritious and delicious, you can make a lot of delicious dishes to eat, I use bamboo shoot tips to steam egg custard, delicious and nutritious - baby - the elderly eat nutritious and healthy - delicious and delicious - so praised

Ingredients
Cooking Instructions
-
Chop
the tips of the bamboo shoots, put the tips of the bamboo shoots in a
bowl, add clean water - put them in a pot and steam
them out, and wait for them to cool...... -
Beat 2 eggs and
set aside - take a few eggs as you like -
This is 2 eggs beaten up
-
Pour the beaten eggs
into the steamed bamboo shoot tip soup,
add a little salt - remove the foam from the
egg and bamboo shoot soup - cover with plastic wrap
and enter the steamer -
This is the egg custard with the foam removed, and after the water boils,
put the egg custard
in the pot and steam for 10 minutes
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