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Steamed eggs (zero cooking method) at Steamed eggs (zero cooking method) – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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Steamed eggs (zero cooking method)

Steamed eggs (zero cooking method)

Ingredients

Eggs 5
chiliflakes appropriateamount
water 2 smallbowls
soysauce appropriateamount
oystersauce appropriateamount
chickenessence appropriateamount
greenonion 1 root

Cooking Instructions

  1. Prepare 5 eggs

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  2. Heat the pan and pour oil and stir-fry the chili noodles

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  3. Turn off the heat , pour water
    , water, pay attention to
    the seasoning and stir the eggs, turn off the heat and cold water, and
    cover the pot after the eggs are stirred

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  4. Add the soy sauce

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  5. oyster sauce

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  6. Essence of chicken

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  7. Stir the eggs well and pour them into the pan

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  8. Stir clockwise in a saucepan

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  9. It's OK to stir it up like this

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  10. Pay attention to ⚠️ the minimum heat when opening the fire , cover the pot and steam it

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  11. Cooked induction ✌️
    cooker version (minimum fire takes 10 minutes
    , gas version (should be 6 minutes enough.)

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  12. Sprinkle with chopped green onions

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  13. Oh my God, it's such a tender steamed egg~

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  14. Okk out of the pot full of appetite can't help but take a bite

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