Sticky rice with minced mint

There are too many plants in the yard, play with them, and see if you can play with a flower

Ingredients

Peppermint amount

Glutinousrice amount

Leanmeat amount

lard amount

Planted in the yard, everywhere
Feel free to pick a handful
Pass the water over and remove the bitterness
After the water has been washed, wash it several times
Puree the mint with a blender, then put in the washed glutinous rice and mix well
Soak for 2 hours, and the glutinous rice is almost ready
Puree the lean meat, add the lard, light soy sauce, cornstarch, salt and stir well
Stir well and set aside
After 2 hours, add the minced lean meat, add some salt, lard, light soy sauce, and stir well
Make dumplings of about the same size and steam them through water
Half an hour, that's it
It tastes pretty good, it's sweet, and I like the aroma of mint and meat