Stir-fry all kinds of vegetables
You can fry a variety of vegetables than the method, which is quick, convenient, and preserves the original flavor of the ingredients
Ingredients
Cooking Instructions
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Stir-fry the garlic first, add the vegetables and stir-fry until it begins to change color slightly, then add oyster sauce and stir-fry evenly. If you need to add eggs , the eggs are directly beaten into the pot and stir-fried, and black pepper can be sprinkled before leaving the pot
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