Super Fluffy Milk Meal Pack (crispy meat floss, low-fat salad dressing, red beans and plain)

Small meal packs are especially popular in Cantonese tea restaurants. You have to order one or two dishes every time you go. The inside is fluffy but not sweet. The afternoon tea selection is especially delicious!! So I'm excited to do it today. Salad dressing is also added to each small meal bag. Meat floss and red beans. It tastes great. And it's a shot! Ferment only once.

Ingredients

Milk 200 g

Egg 73-80 g

Glutenflour 400 g

Sugar 33 g

Yeast 5 g

Butter 32 g

Salt 2 g

Milkpowder 18 g

Cooking Instructions

The first step is to introduce the milk and egg mixture in the bread machine tire
High-gluten flour after sifting. Each flour has different water absorption. Add milk according to the absorbency of your own flour. I use white swallows from Foshan. All the flour in the house belongs to his.
Dig a hole in the middle and add the yeast. Be careful not to use yeast that has been in your home for a few years or yeast that has been left unattended for at least 2-3 months. Inactivated!!! Useless!!!
Add white sugar or the same amount of flavoring you like to the diagonal side. I love it!!
After putting the surface into the sieve, my niece drank the remaining milk powder. It's a pity to throw it away. Don't drink for fear of expiration!!
Turn on the kneader and mix the dough for 20 minutes
Spin, turn, crazy.
After 20 minutes, add the butter and salt. Turn on and mix for 15 minutes. Note for 15 minutes. If your dough maker is clumsy, then 20-25 minutes, depending on your own dough making machine
Out of the glove film. Pull apart to appear a thin membrane.binggo dish it !!!
Take out the dough. Weighs 752 grams. Evenly distributed. I use a 28Ã—28 baking sheet. 25 servings of 30 grams were evenly distributed!!! See clearly!!
The first row of the original flavor has nothing added to the second row of agents and adds 6 grams of salad to wrap the dough
In the third row, add 5 grams of red beans to wrap the dough
The fourth row of agents is OK to add meat floss to wrap the dough with 3-4 grams, and the fifth row is also original without adding
Let's satisfy all tastes at once.
Send you to the sauna. Let you swell!! Wait!! Hahahaha
Ferment twice as large and remove after removal. Fermentation for about 1.2 hours is 70 minutes.
Preheat the oven at 200Â°C for 10 minutes and beat a male egg
Brush each meal bag with a thin layer of egg wash.
Sprinkle with white sesame seeds. Wait for the oven to trip and put the small meal bag in. Upper and lower heat at 190Â° for 20 minutes. Look at the coloring of the small meal bag. Cover with tin foil immediately!!
Oven for 10 minutes and the dough begins to rise
Oven for 10 minutes
You don't need to cover the foil anymore
Baked with all the color and flavor!!
Salad flavor
Red bean flavor
Hahahahaha Super brushed
As soon as the meat floss is baked, 8 will be killed in seconds
Flavor
Look at my golden toast