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Super simple, delicious and tender
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Super simple, delicious and tender "Steamed Egg with Clams"

I went to the supermarket and saw that today's clams were very lively, so I bought some and came back to make clam steamed eggs, which were really delicious! The original clam meat is fresh and firm... The custard is tender and delicious

Super simple, delicious and tender

Ingredients

Clams Appropriateamount
Eggs 2
choppedgreenonion Alittle
Salt Alittle
Lightsoysauce 1 spoon
Cookingwine 1 spoon
Sesameoil Alittle
Warmwater Appropriateamount

Cooking Instructions

  1. Wash the clams.

    Super simple, delicious and tender
  2. Put it in a pot, add water, add a spoonful of cooking wine and cook.

    Super simple, delicious and tender
  3. Place on a plate.

    Super simple, delicious and tender
  4. Crack the eggs into a bowl and add a pinch of salt.

    Super simple, delicious and tender
  5. After stirring well, add 1.5 times the warm water of the egg mixture and stir well.

    Super simple, delicious and tender
  6. Sift egg wash.

    Super simple, delicious and tender
  7. into the clams.

    Super simple, delicious and tender
  8. Cover with plastic wrap and prick the eyes with a toothpick.

    Super simple, delicious and tender
  9. After the water boils, put it in a steamer and steam over medium heat for about 7 minutes.

    Super simple, delicious and tender
  10. Finely chop the shallots.

    Super simple, delicious and tender
  11. Sprinkle chopped green onions on a plate and add light soy sauce and sesame oil!

    Super simple, delicious and tender