Sushi rolls

Cooking Instructions

1. Prepare all ingredients
   

   

2. After cooking the rice, add sushi vinegar, and then you can start making it, first spread the rice on top of the seaweed, then add cucumber, ham sausage, egg, and if you like, add salad dressing.

   

3. Once you've added all the ingredients, roll it up

   

4. A strip is rolled and ready to be cut.

   

5. Cut the finished product