The same egg sandwich ❗️ in the late-night cafeteria comes with a comparison of the original
The convenience store hit Japanese egg sandwich, the combination of boiled egg and mayonnaise is so wonderful! Salty and delicious, so delicious that you can't stop! 100% reproduction of the original! -❗️ I also made a whole wheat low-calorie version, replaced the mayonnaise with a low-fat one, and used whole wheat bread for the bread! It's super simple, you can do it with your hands!
Ingredients
Cooking Instructions
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Prepare the ingredients
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Cook the eggs and chop them, add the mayonnaise and mix well
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Add a little salt and pepper to taste
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Toast coated with an egg coat
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Cover with another slice of toast, remove the sides and cut into triangles
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The original also made a ham and cucumber sandwich
(with a layer of ham and a layer of cucumber slices) -
Remove the edges and cut into squares
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This is the original version of the late-night cafeteria
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This is a remaster
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Made a whole wheat low-calorie version
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Super tasty
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