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(Vegan) salim at (Vegan) salim – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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(Vegan) salim

What we feel is right, we don't know what we're doing wrong; Only when others point out your shortcomings, you get the truth, you change, and you become a perfect person.

(Vegan) salim

Ingredients

Yuba
Broccoli
Fungus
Carrot
Red-skinnedpeanuts
Driedchilipepper
Sichuanpepper
Staranise
CornOil
Salt
Lightsoysauce
Vegetarianoystersauce
Whitevinegar
MSG

Cooking Instructions

  1. Soak the fungus in advance and blanch it in cold water, and
    soak the yuba in advance and blanch it for later use

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  2. Broccoli carrots are steamed and set aside

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  3. Heat the oil in a pan (add more oil), then add the red-skinned peanuts
    , and when the peanuts are almost ripe, continue to add star anise, Sichuan pepper, and dried chili peppers ️ to fry until fragrant,
    and finally put all the ingredients together and stir well

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  4. It's so fragrant~

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