Vegetable salad

Be a skinny person who doesn't eat fat

Ingredients

Broccoli halfa

cucumber a

purplecabbage halfa

roundlettuce halfa

greenbeans threespoons

cornkernels threespoons

cherrytomatoes 3

saladdressing ~3 spoons

Wash all ingredients and soak in salt for 10 minutes, then remove from the water
Blanch the washed broccoli for 2 minutes and remove the water to control the dryness (add a little oil and salt to the water when blanching)
Blanch the green beans and corn kernels for 2 minutes to remove the dry water
Cut all the ingredients into a bowl, add salad dressings or dressings (add according to personal taste), stir well and serve