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Whole Wheat Sandwich (Oven Version) at Whole Wheat Sandwich (Oven Version) – Authentic Chinese Dish with Bold Flavors and Fresh Ingredients
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Whole Wheat Sandwich (Oven Version)

Whole wheat sandwiches, delicious and nutritious!

Whole Wheat Sandwich (Oven Version)

Ingredients

Egg1 piece
Ham2 slice
Eggyolk1 piece
Lettuce2 slice
Tomatoes1 piece
Slice4 slice

Cooking Instructions

  1. 1. Prepare the ingredients

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  2. 2. Frying the ham slices directly without brushing the oil in a non-stick pan

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  3. 3. Fry an egg, because you didn't brush the oil for weight loss.

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  4. 4. The ingredients are ready

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  5. 5. Prepare vegetables

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  6. 6. Slice and remove the edge, friends who like crispy can not cut the edge.

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  7. 7. The first layer is spread with ham

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  8. 8. Spread eggs on the second layer

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  9. 9. On the third layer, spread the tomatoes and cover the lettuce on top, I tore the lettuce and spread it on top

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  10. 10. Cover the last layer, cut in half, and everything is two

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  11. 11. Beat an egg and take the yolk

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  12. 12. Brush the egg yolk on several sides of the slice, and do not brush the bottom surface. Dip the freshly cut edges with the excess egg yolks. Crunchy breadsticks can be made. It's delicious, too

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  13. 13. Preheat the oven, heat it at 180 degrees for eight minutes. If you like crispy, you can bake for ten minutes.

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  14. Baked.

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  15. It's delicious

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  16. Give it a try

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